With innovative restaurant-quality cuisine crafted from the freshest produce and ingredients available, Proof of the Pudding @ GICC is ready to challenge your catering expectations.
We take pride in every plate that leaves the Proof @ GICC kitchen. Whether we’re dishing up fine-quality concessions, catering your meeting or exhibit hall booth, or serving banquets large and small, each and every meal is mindfully prepared from bright, fresh, in-season produce and ingredients.
From all-American classics to international cuisine, our range of creative flavors will satisfy any palate. Choose from any of our delicious variety of standard menus, or let us develop a one-of-a-kind custom menu that will help elevate your event into a smashing success.
Our facility, modern and beautiful, provides an elegant backdrop for our memorable fare. At 40,000 square feet, our ballroom is one of Georgia’s largest, and our 9,800 square foot state-of-the-art Culinary Arts Center keeps us amply equipped to serve up to 4,000 unforgettable meals at one time. We added service to the Gateway Center Arena with their grand opening in 2019.
We are hyper-local about how we source all of our produce, partnering with Freshpoint and Royal Food Service to ensure that 98% of our produce is procured from Georgia and the surrounding states. We source all of our Chicken straight from a local poultry farm in Gainesville Georgia to support our local communities.
Private tastings are available. Contact our Sales Team to find out more: firstname.lastname@example.org
To see our Executive Chef, Matt Finley, cooking on live TV for all of Atlanta to enjoy, click here »